For a client exhibiting signs of hypoglycemia and a blood glucose of 50 mg/dL, what should the nurse do next?

In a situation where a client is exhibiting signs of hypoglycemia and has a blood glucose level of 50 mg/dL, the immediate priority is to provide fast-acting carbohydrates to elevate the blood sugar levels safely and effectively. Giving the client 6 oz of orange juice or low-fat milk is an appropriate intervention because these options contain sugars that rapidly increase blood glucose levels.

Oral carbohydrate sources, like orange juice, are beneficial since they can be consumed easily and quickly absorbed into the bloodstream, making them suitable for treating mild to moderate hypoglycemia when the client is conscious and able to swallow. This approach focuses on providing immediate relief from hypoglycemic symptoms and resolving the low blood sugar reading.

Administering dextrose through an IV push is typically reserved for more severe cases of hypoglycemia, especially if the patient is unable to take anything by mouth due to altered mental status or unconsciousness. Injecting glucagon is also more appropriate for clients who cannot eat or have severe hypoglycemia, as glucagon stimulates the liver to release glucose into the blood, but it requires further medical assistance afterward. Verifying a fingerstick blood glucose with a serum blood draw is not an immediate intervention for hypoglycemia and can delay treatment when